Orange Rolls

Blend together:

2 tablespoons yeast

1 cup sugar

2 ½ cups hot water

Add:

1 cup powdered milk

1 cup melted butter

1 tablespoon salt

6 eggs

1 tablespoon orange juice concentrate

9 cups flour

Beat in mixer for 7 minutes. Pour onto floured board and roll like a cinnamon roll. Spread filling and roll up like a cinnamon roll dough. Using a string; cut into 1-inch pieces. Place on baking sheet and bake at 325*F until golden brown.

Filling:

Zest of 3 oranges

½ cup melted butter

1 ½ cup sugar

Put all ingredients in sauce pan. Bring to a boil. Boil until sugar is melted.