Fantastic French-Toast

2 eggs

½ cup milk

½ teaspoon vanilla extract

6 slices whole wheat or white bread

Syrup or other toppings

Preheat the griddle over medium heat or set an electric frying pan at 375 degrees

Put eggs, milk and vanilla in a pie pan or shallow bowl and beat with a fork until well mixed

Grease the griddle or pan with a thin layer of oil

Dip both sides of bread, one slice at a time, in the egg mixture and cook on the hot griddle or frying pan.

Cook on one side until golden brown. Turn the bread over to cook the other side. It will take about 4 minutes on each side.