5/29/10

Caramelized Peach Cobbler

2 large cans sliced peaches

Brown sugar

Cinnamon

1 box Bisquick baking mix

Milk

Butter

Place the peaches in a bowl. Drain and discard only half the syrup. Add brown sugar and cinnamon to taste. Place in a foil-lined oven. Mix up a batch of Bisquick dumplings as directed on Bisquick box. Add a little more milk to make thin and runny butter. Place in oven over the peach mixture. Add additional brown sugar and cinnamon to borderline. It is very sweet. Cook until top is almost brown. Place melted butter on top with brown sugar and cinnamon to make a glaze.

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