2 large cans sliced peaches
Brown sugar
Cinnamon
1 box Bisquick baking mix
Milk
Butter
Place the peaches in a bowl. Drain and discard only half the syrup. Add brown sugar and cinnamon to taste. Place in a foil-lined oven. Mix up a batch of Bisquick dumplings as directed on Bisquick box. Add a little more milk to make thin and runny butter. Place in oven over the peach mixture. Add additional brown sugar and cinnamon to borderline. It is very sweet. Cook until top is almost brown. Place melted butter on top with brown sugar and cinnamon to make a glaze.
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