5/26/10

Beef Stroganoff

1 pound ground beef

1 small onion, chopped

1 can beef gravy mix or use dry package mixed with directions

Salt and pepper to taste

½ teaspoon paprika

½ teaspoon nutmeg

1-8 ounce can mushrooms

1 small carton sour cream

Brown meat with onions. Add gravy seasoning with spices. Cover and simmer until tender. Add mushrooms. When mushrooms are hot add sour cream. Serve hot but do not let boil. After sour cream has been added, serve over noodles or rice.

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