5/26/10

Meredith’s Tater Tot Casserole

1 pound hamburger

1 small onion, chopped

1 can cream of mushroom soup

½ soup can of milk

1 can cream of chicken soup

1 package tater tots

Shredded cheddar cheese

Heat oven to 375* F. Press cooked hamburger and onion into bottom of casserole dish. Sprinkle some of the cheddar cheese on top. Mix cream of chicken, cream of mushroom soup and milk together. Pour over hamburger and top with tater tots. Top with shredded cheddar cheese. Bake 25 minutes.

No comments:

Post a Comment